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5 eggs
12 fun-sized Reese’s Peanut Butter cups, chopped
1 can (14 oz) dulce de leche
Peanut Butter Buttercream:
3/4 cup butter
3/4 cup shortening
3/4 cup peanut butter
1 1/2 tsp vanilla
4-5 cups powdered sugar
Ganache:
2 cups semi-sweet chocolate chips
1 cup heavy cream
1 tsp vanilla
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